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108 dishes

SALADS

Green salad with kale, avocado and lemon dressing

1 150 ₽
Green salad with garden cress, reagan and hemp seeds

850 ₽
Salad with young radish, seasonal vegetables and Khiva halva sauce

790 ₽
Uzbek tomatoes with Chechil cheese and Borodinskiy sponge

950 ₽
Salad with crab and sunflower sprouts

1 450 ₽
Olivier with hazel grouse, veal tongue and crayfish tails

1 150 ₽
Olivier with eel and Jerusalem artichoke

1 090 ₽
Green salad with hot smoked salmon

1 250 ₽
Salad with duck, persimmon and smoked almonds

1 190 ₽
Salad with veal, green radish and fried onion («Tashkent»)

890 ₽

COLD APPETIZERS

Seasonal vegetable crate

1 350 ₽
Ajapsandal

650 ₽
Buratta with dried tomatoes

950 ₽
Straciatella with cherry and strawberry mousse

890 ₽
Assorted homemade cheese

1 650 ₽
Homemade chicken satsivi

750 ₽
Crab «orange» with garlic chips

1 650 ₽
Crayfish satsivi

1 350 ₽
Eclair with crab

890 ₽
Crab aspic

990 ₽
Pacific scallop tartare with honey wasabi

1 290 ₽
Wild sea bass yakut ceviche

1 190 ₽
Tuna tataki with tonato sauce

790 ₽
Tuna tartare with hazelnut sauce

850 ₽
Salmon tartare with avocado and red caviar squeeze

1 590 ₽
Baltic smelt sprats

980 ₽
Baltic herring

690 ₽
Caspian alosa kessleri

1 100 ₽
Stuffed carp with pomegranate jelly

990 ₽
Tatar goose jamon

990 ₽
Uzbek melon with dried Tatar goose

1 250 ₽
Marbled beef tartare with truffle

1 490 ₽
Veal in honey mustard sauce

1 050 ₽
Oxtail aspic

890 ₽

HOT APPETIZERS

Caramelized eggplant with walnut aioli

790 ₽
Porcini mushrooms made in a wood-fire oven with young cheese

1 150 ₽
Porcini mushrooms julienne

750 ₽
Porcini king crab julienne

1 190 ₽
Warm squid and cuttlefish salad with stewed tomatoes

950 ₽
Mini squid stuffed with red king crab

1 450 ₽
Mini cabbage rolls with langoustines

1 290 ₽
Caspian sturgeon dolma

1 890 ₽
Dumplings with potatoes, chanterelles and onion cream

750 ₽
Pancakes with duck and lingonberry

790 ₽

CAVIAR BAR (50 g)

Sturgeon caviar

6 500 ₽
Red caviar

1 350 ₽
Pike caviar

1 190 ₽
Odessa style pike caviar

1 100 ₽

SEAFOOD

Khasanskaya oyster / Romarinka / Black Pearl

490 ₽
Sea urchin from the Barents Sea with a quail egg

420 ₽
Сrab claw

5 500 ₽
Sweet northern shrimp

980 ₽
Magadan shrimp

1 690 ₽

SOUPS

Ukha with northern fish

890 ₽
Estonian fish soup with cream and salmon

950 ₽
Moldavian stew with giblets and homemade noodles ("Zama")

590 ₽
Poltava borsch (beetroot soup) with goose and soaked apples

790 ₽
Meat solyanka

890 ₽

(Russian sweet and sour meat soup)

MAIN COURSES

Crab burger with aioli sauce

1 590 ₽
Salmon in miso sauce with Chinese cabbage

1 650 ₽
Halibut with sun-dried tomatoes

1 950 ₽
Baked pike in rustic sour cream

990 ₽
Seebass fillet with a side dish of green vegetables

1 690 ₽
Trout with warm quinoa tabbouleh

1 750 ₽
Sterlet in Abkhazian lemons sauce

3 850 ₽
Carp meatballs with pumpkin puree

1 090 ₽
Duck cutlets with white raisin sauce

990 ₽
Chicken tapaka

1 100 ₽

(Georgian-style pan-fried chicken)
Grilled chicken with Azerbaijani adjika

1 350 ₽
Chicken roll with chanterelles

890 ₽
Lithuanian roast goose with cranberries and apples

1 390 ₽
Kiev cutlet

1 090 ₽

(«kolobok»)
Young lamb ribs stewed in kazan (authentic cooking pot) with onion

1 590 ₽
Beshbarmak with Kalmyk mutton and boiled kazy with greens

1 950 ₽
Beef ribs «Kalbi» stewed with wild berries

3 100 ₽
Venison stroganoff with porcini mushrooms and lingonberries

1 650 ₽
Marbled beef flank

4 500 ₽
Chateaubriand with truffle and chanterelles

3 900 ₽

GRILL

Corn chicken kebab

890 ₽
Chicken lyulya-kebab

850 ₽

(ground meet kebab grilled on a skewer)
Duck breast bbq in red plum sauce

950 ₽
Lamb shish kebab

1 490 ₽
Rack of lamb

2 400 ₽
Lamb lyualya-kebab

1 090 ₽

(ground meet kebab grilled on a skewer)
Young veal kebab

1 590 ₽
Karski style kebab

1 750 ₽

GRITS AND PASTA

Risotto with porcini mushrooms and truffle

1 550 ₽
Orzo with crab and crayfish tails

1 490 ₽
Baku pilaf with dried fruits and lamb

1 590 ₽
Fergana pilaf with baked garlic

1 390 ₽
Bukhara pilaf with wild rice, herbs and veal liver

1 100 ₽
Azerbaijani homemade pasta with ground beef, onions and matsoni with herbs

750 ₽

DOUG AND FILL ING

Georgian cheese bread

690 ₽

(Mingrelian khachapuri)
Uzbek pies «Bichak» (3 pcs)

450 ₽
Khachapuri on coal grill

790 ₽
Adjarian khachapuri with truffle and farm egg

1 350 ₽
Fried corn flatbread with sulguni cheese

550 ₽

(2 pcs) («Chvishtari»)
Qutab with cheese / meat / greens

450 ₽
Fried cream cheese dumplings

350 ₽

(khinkali) (1 pcs)
Sturgeon dumplings (khinkaly) (1 pcs)

790 ₽
Marbled beef dumplings (khinkali) (1 pcs)

410 ₽
Crab meat dumplings (pelmeni)

990 ₽
Mini pie («Rasstegai») with viziga and four types of fish

190 ₽
Ural mixed meats dumplings (pelmeni)

590 ₽
Tsar venison dumplings (pelmeni)

690 ₽
Uzbek chuchvara

550 ₽

(mini-dumplings with broth and vegetables)
«La Grande» cheburek with lamb and beef

550 ₽
Belyash

440 ₽

If you are allergic to any product, please inform your waiter about this. This menu is an advertising product of our restaurant. Confirmed checkout menu with output weights, descriptions, and nutritional values of finished products, i.e. calorie levels, proteins, fats, carbohydrates, can be found at the Consumer Information board and available upon your request.